Apicius, A Critical Edition with an Introduction and an English Translation of the Latin Recipe Text “Apicius”, ed. by C. Grocock, S. Grainger, Totnes 2006 Authors Maciej Kokoszko University of Łódź image/svg+xml Katarzyna Gibel University of Łódź image/svg+xml Downloads PDF Published 31.12.2009 Issue Eos XCVI (2009), fasc. 1 Section Censurae librorum
